Angoori Gulab Jamun is the small version of regular Gulab Jamun and is very popular because of its Grape-Like size. Serve hot gulab jamuns at home and while enjoying, do not forget to remember us. Should i add less water or miss out the lemon juice? Gulab jamun doesn’t need any introduction! Can you suggest me a substitute for ghee in the recipe? Made this today and it was absolutely delicious. Take 1-cup sugar, 3 green cardamom pods, 1½ cups water and 1-2 drops of lemon juice in a deep pot or pan. Large collection of yummy Urdu Recipes with easy methods to make them. Can I use nan infant powder with same ratios? Mix well. The dough mixture was sticky. If that happens, add little water, stir well and cook again for few minutes to get the right consistency of syrup. If you over mix it, gluten forms and jamun will turn dense and will not absorb sugar syrup properly. Required fields are marked *. Thank you so much Fatima :). Does that make any difference? Could you please tell me why this happened? Thank you. If I want to use lesser sugar say 1/2 cup, how much water should we use for syrup..thanks! Just a question. Gulab jamun recipe with milk powder – a complete step by step photos and video to make the best gulab jamun ever. Recipies in text and video formats for the convenience of users, so they can cook easily at home. Use your hand to mix it so that ghee mixes evenly with milk powder. The syrup thickness was perfect. About to try to make these. It will take around 8-10 minutes over medium flame to reach the required consistency. how to make easy gulab jamun recipe with step by step photo: firstly, in a large pan take 1½ cup sugar and 1½ cup water. Can I use Eno instead of baking soda...Mam please help. Gulab Jamun recipe is the most popular and relished Indian dessert which is served to celebrate happiness. I made it in bulk for a food exhibition in my college last year. Lemon juice is added to prevent syrup from solidifying when it cools. I made 10 balls from the amount stated in the recipe, but my sweets didn't get doubled size after soaking into the syrup. If you overcook the sugar syrup by mistake, it will turn hard when it cools. foodviva.com All rights reserved. Can I add cottage and mawa instead of milk powder and maida? The taste was good but when I put them into oil, the jamuns little bit spread away. G ulab jamun … Whereas Gulab Jamuns with milk powder is so easy, you just need an authentic Gulab Jamun Recipe and use an accurate quantity of ingredients. … The traditional Gulab jamuns are made by making the milk solids from scratch by reducing the milk and making it into a dough. Today, I am sharing an easy instant recipe with the MTR mix. Easy Bread Gulab Jamun Recipe - By now, you must have realised how much I love this Indian dessert (or sweet). Making gulab jamun with milk powder requires the person to be comfortable with cooking and little experience since it requires perfect dough consistency and deep frying process for perfect texture. If required, add few more teaspoons of milk and mix lightly. Thanks ! This is a good friend as it makes my cooking easy and wonderful. Thanks for the tasty recipe. Thanks for sharing this one. What could be the problem? If you want to make this recipe as is, just work milk powder … This recipe is done under 30 minutes from start to finish. In its authentic preparation, mawa is the key ingredient but its not generally readily available and you need to. Hi, I don't like the taste of ghee very much. I have a question did you put baking soda or baking powder in your recipe? But this post shares an easy … It came out superbly. Mixture should be soft. Let them be immersed in sugar syrup for about 20 minutes. The only gulab jamun recipes I could find were the round ball like gulab jamuns made with milk powder and flour - not what I wanted to make. I have tried so many times with ready made pack. Gulab jamun is a beloved Indian dessert consisting of fried balls of a dough made from milk solids and semolina, soaked with an aromatic syrup spiced with green cardamom, rose water, … This delicious treat consists of soft, melt-in-your-mouth, fried dumplings that are traditionally made of thickened or reduced milk and soaked in rose-flavored sugar syrup. I made this yesterday and it came out wonderful. Came out really well. My gulab jamuns got shrink after putting them in the sugar syrup. Milk Powder Gulab Jamun Recipes, Gulab Jamun Recipes In Urdu. Can u share what brand of milk powder you have used ? I'm cooking gulab jamuns on medium flame but still they are becoming dark brown after 2-3 mins and not cooked well, means they are raw from inside .. can u help me with this please? I have been trying gulab jamuns for a while but didn't get perfect result yet. Take 1/4 cup milk powder, 1/4 cup maida (all purpose flour) and 1/8 teaspoon baking soda in a wide mouthed bowl. The soft balls and the sugar essence in each bite will certainly leave the tongue craving for more. Can you tell me the measurement of whole recipe of 35 gulab jamun? I eventually got Amma's recipe from my older sister. Can we make this recipe with amulspray milk powder... will it work well? The Gulab Jamun with oozing sweet liquid when gulped gives euphoria. Gulab jamun recipe with milk powder . Milk powder 1&1/2 cup Flour 1/2 cup cardamom powder 1/4 tsp baking powder 1/2 tsp Egg 1/2 Ghee 3 tbsp Milk 1/2 cup. Now take sugar and water in a large pot and bring it to a boil. Do not over mix or knead the mixture into dough in step-7 to prevent jamuns from turning hard. Now add in maida, baking powder, sooji mixure and rub it into the milk powder. Today we are going to provie you an easy recipe of Gulab Juman than you can easily make at your home. Dip in the syrup for a few seconds and roll into the coconut Place on parchment paper until it cools down and then store in an airtight container You can add dry fruits like … Add lime juice and cardamom powder to it. Followed the instructions and the measurements exactly as mentioned. Add a teaspoon of milk (or few drops of milk) to the mixture, mix well and make the ball. Tried it today. Now after 20 minutes, Gulab Jamun is ready to eat. Thanks ever for being with me. Take 1/4 cup milk powder, 1/4 cup maida (all purpose flour) and 1/8 teaspoon baking soda in a wide mouthed bowl. Tried so many ways but same problem always. It’s one of the favorite sweet recipes of children during festival season. In a pan mix sugar and water for the syrup. Method for the gulab jamun Sift all the ingredients together - except flour Add in the ghee (Clarified butter) and mix well until the mixture resembles bread crumbs Gradually stir in … This sweet-savoury delicacy is not only a special dish during Diwali but also for all other festivities in India. When sugar syrup is ready, turn off the flame. Hi, I have some infant baby milk powder left with me can I use them for making this gulab jamuns. Mix it well with a spoon and then add 1-tablespoon ghee. Easy Urdu Recipes with step by step instructions. Hi, I have put to much water in the milk powder and it’s all soft and can’t make balls, plzzzzz can you Help. Ingredients of Gulab Jamun: Perfect gulab Jamun recipe made with simple and easy ingredients. further simmer for 4 minutes or till sugar syrup turns slightly sticky. Hello, thanks for the recipe. So, in the end, you can get the best homemade Gulab Jamun. Fry the Jamuns till golden brown colour appear. Milk Powder Gulab Jamun Recipe Very Easy And Simple Recipe By Recipes With Rabia . I use baking powder. Cook it for about 3-4 minutes to make it juicy. My kids are so used to Gowardhan gulab jamun that they don’t like the one I make at home. how to make gulab jamun with step by step photo: firstly, in a large bowl take ¾ cup milk powder, ½ cup maida and ½ tsp baking powder. A recipe which uses condensed milk and a tablespoon of semolina to create perfect finger shaped gulab jamun (like Amma made it). Jamuns are ready for serving at this time. How can I make it not too soft and not too hard but just right? It’s a simple and easy ‘bread gulab jamun recipe’ that you can instantly prepare at home in your kitchen. Easy Gulab Jamun Recipe. Gulab jamun (or gulaab jamun) is among India's most popular desserts and is often referred to as "Indian doughnuts." For the dough balls, mix all the ingredients together in a bowl, adding enough extra water to form a soft, sticky dough. Take each portion and make a round shaped crack free ball from it. Mam...I tried gulab jamun recipe but it turned out chewy. Mix in semolina (shouldn't be too wet), then add milk and mix into a … Ye fry krte huwe toot gay the what is the mistake plz tell. Thanks for the recipe. But you can use any brand of your choice. Thank you for such a wonderful recipe...turned out great. My gulab jamuns always got hard, now I know why. The syrup absorption was alright. :-). Umeed hai aapkp pasand ayegi! With festivals around the corner, I just wanted to share this Easy Gulab Jamun Recipe with you. I tried this today and jaamuns came out really well. The heat of the oil should be kept to the minimum. mix well, homemade gulab jamun mix is ready. Increase the flame to medium and deep fry remaining balls as mentioned in step-9, 10 and 11. Maybe I need to up my game to compete with it, I shall try this recipe and just pray it works. Heat the ghee in a wok or karahi to 130C. Thanks alot..... Easy to make....came out very well..really very nice recipe. Thanks for being so important part of my life, u r like my family one..!! It is a fail-proof recipe … I tried to keep sugar syrup warm, tried with hot sugar syrup, tried with over1/2 string temperature. Boil it till the syrup thickens. Heating helps … Can I fry jamuns a week before or 2 to 3 days ahead and then add in syrup for bulk making? If you are staying at a place where mawa is not easily available or you don’t want to make it at home, we recommend you to try this gulab jamun with milk powder recipe as milk powder is easily available at every grocery store. Made with khoya and doused in cardamom hinted sugar syrup, this gulab jamun recipe just cant get better than this.. The Gulab Jamun with oozing sweet liquid when gulped gives euphoria. what am i doing wrong please? Do try and let me know your opinion on the comments below. https://www.youtube.com/watch?v=JYLMjC517Ys&t=349s, 10 Low Investment Business Ideas For Women In Dubai, 10 Unique Staycation Deals In And Around Dubai, Reasons To Visit Oman From Dubai (In Pictures), https://www.youtube.com/watch?v=Dzx5PnQ8dBs&t=54s, Ultimate Sri Lanka Travel Guide From Dubai For A Long Weekend Off, The Ultimate Nepal Tour Guide From India- Things To See And Do, An Ultimate Tour Guide To Armenia From Dubai- 3 Days Itinerary, Things To Do in Sikkim In 48 Hours- Places To Visit, 13 Top Romantic Date Night Ideas With Your Love In UAE, ROMANTIC CHEMISTRY EXPLAINED: Facts And Realities, 15 Interesting Facts About Christmas That I Bet You Didn’t Know. Thank you for the wonderful recipe. The gulab Jamuns turned out perfect! Can I add whole wheat flour instead of maida? After a long time of hunting, this recipe solved my gulab jaman hardness issue. (adsbygoogle = window.adsbygoogle || []).push({}); Diwali is incomplete without Gulab Jamun. Thank you very much for the recipe. Add milk slowly and knead to a soft dough. It's easy to try since recipe is for a small amount. Mix milk powder, baking soda, maida, add ghee and crumble with the fingers. The best.. Mam, I have added milk a lil more than it was written ...what should I do? Mix well. I tried this but the balls get dissolved as soon as I put them to oil.